Shelly Ackerman
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Can you reduce your food waste by 60%?

4/17/2024

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You can make a difference in reducing harmful greenhouse gases every single day by reducing or eliminating throwing food into the garbage and thus landfills. Tossed out food is a waste of your money and the energy that produced it and brought it to your table as well as stored it in your fridge or freezer. Please consider how you might let less food get to the point of tossing it out, and when you do need to, place it in a compost or worm bin instead of the garbage can.  Check out my short video below with suggestions and comment here or on my Youtube channel if you have ideas, questions or wish to share what you do to waste less food. We can all do this! Thank you in advance for your time and effort, because it is estimated that a 60% reduction in food waste translates to a 7% reduction in total greenhouse gas emissions. That is big!

https://youtu.be/3KvMYu2BNFo

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